Wholesale Olive Wood Mortars & Pestles

The smallest family in models and one of the strongest in intent: a buyer searching for an olive wood mortar knows exactly what they want. Five models cover it. The round-surface mortar and pestle is the classic shape; the rustic version keeps the natural outline of the block it was turned from; the quadrate mortar presents a square working surface; the Puerto Rico style is the deeper pedestal shape used for garlic and plantain; and the garlic press sits beside them as the one-handed alternative. Each model is offered in several sizes, and each size is its own reference.

Size is the whole buying decision here. A small mortar is a spice tool — peppercorns, cumin, saffron — and lives on a counter or sells as a gift. A large one is a working piece for pesto, garlic paste, guacamole and spice blends, and a professional kitchen will choose it by how much it holds rather than by how it looks. The size table on each product page gives length and width in metric and imperial, so a buyer can match the bowl to the task before ordering. Every piece is finished the same way as the rest of the catalogue, with natural mineral oil and beeswax, and re-oiled in service like any other olive wood tool.

MP · 26 SKUS · 5 MODELS · MOQ 10–30 PCS

WHAT IT COVERS

Round and square-surface mortars with pestles, a rustic mortar, a Puerto Rico style mortar and a garlic press.

MODELS

5

SKUS

26

SIZE RANGE

Length 8–22 cm · Width 7–22 cm

MINIMUM ORDER

10–30 pcs per SKU